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PDF SOLVED ASSIGNMENT
Master of Science in Food Safety and Quality Management (MSCFSQM)
( MVP/MVPI )
MVP-01
Food Fundamentals and Chemistry..
January 2024 - July 2024
English
Ref. #3360
Solved PDF
100
50 Rs
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MVPI-01
Food Microbiology..
January 2024 - July 2024
English
Ref. #3368
Solved PDF
100
50 Rs
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MVP-02
Food laws and Standards..
January 2024 - July 2024
English
Ref. #3361
Solved PDF
100
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MVP-03
Principles of Food Safety and Quality Management..
January 2024 - July 2024
English
Ref. #3362
Solved PDF
100
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MVP-04
Food Safety and Quality Management Systems..
January 2024 - July 2024
English
Ref. #3363
Solved PDF
100
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MVP-05
Food Toxicology and public health..
January 2024 - July 2024
English
Ref. #3364
Solved PDF
100
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MVP-06
Food Biotechnology..
January 2024 - July 2024
English
Ref. #3365
Solved PDF
100
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MVP-07
Recent trends in Food Technology and safety..
January 2024 - July 2024
English
Ref. #3366
Solved PDF
100
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MVP-09
Research methodology..
January 2024 - July 2024
English
Ref. #3367
Solved PDF
100
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